New frontiers of sustainability open up for Cereal Docks East Europe thanks to the achievement of the ISCC Plus certification (International Sustainability and Carbon Certificate), a voluntary certification scheme valid in the food, feed, energy and industrial sectors.
Thanks to USSEC (US Soybean Export Council) Cereal Docks International, represented by Cristina Dalla Bona, had the opportunity to visit Iowa & Illinois states in USA to learn about their sustainability practices to grow soybeans and corn.
Broaden the horizons in the global food-tech sector remaining faithful to the original vocation of transformers of vegetable matrices but continuing to explore new opportunities for innovation and business diversification.
Nateeo, the Group company active in the high value-added ingredients market, collaborates with Banco Alimentare thanks to a partnership that will make it possible to distribute food products for a total of 100,000 meals to charitable structures in Italy.
This morning a fire occurred in the boiler room of Cereal Docks plant in via Cà Marzare in Camisano Vicentino. No injuries were recorded.
Cereal Docks shares the concern expressed in recent days by FEDIOL, the European federation that brings together the associations representing the vegetable oil and protein flour industry, and by ASSITOL, the Italian association of the oil industry, who have made remarks about the situation of serious difficulty caused by the war in Ukraine, which might have consequences along the entire production chain up to the final consumer.
Cereal Docks Organic’s plant located in Roverchiara (Verona) joins, together with Camisano Vicentino and Portogruaro, the list of the Group’s production plants in possession of the FSSC 22000 certification, one of the highest international standards in terms of food safety, recognized by the influential Global Food Safety Initiative.
Meet the new Cereal Docks Organic team! The company, part of Cereal Docks Group, founded in 2017 to develop organic supply chains of raw materials of agricultural origin, completed the acquisition of the Roverchiara (Verona) oil mill last June. In the plant the entire transformation cycle is carried out, from seed to product, to guarantee the complete integration of the supply chain, to produce protein panels, crude oils and oils derived from the cold pressing of Italian organic seeds and gluten-free cryomill flours.
The AAIC – Association for the advancement of industrial crops, an international non-profit association established to encourage and promote educational and scientific research activities on industrial crops and derived products, is organizing its annual meeting from the 5th to the 9th of September, at the Department of Agricultural and Food Sciences (DISTAL – Viale G. Fanin 44, 40137 Bologna) of the University of Bologna.
Cereal Docks, industrial group in the Veneto region operating in the agro-food processing industry, has finalized the acquisition of the oil mill dedicated to the production of vegetable oils and protein panels from organic farming, located in Roverchiara in the province of Verona. This completes the path started in 2019 with the lease of the business unit from the company O.F.D. Spa, which had allowed the plant’s production activity to resume, protecting the workforce.
Cereal Docks Spa
Via dell’Innovazione, 1
36043 Camisano Vicentino
Vicenza – Italia
Ph. +39 0444 419411
Fax +39 0444 419490